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Industrial expertise
Sustainable industrial processes that preserve raw materials
We strive to continually improve the quality of incoming raw materials by maintaining tight control over upstream production, establishing close ties with our farmers, and managing a strong, dedicated team. This approach allows us to anticipate changes in regulations (e.g. pesticide reduction rules, health standards) and adapt our farming practices to what the market expects. We’ve also developed specific production channels for certain demanding markets, including the organic, gluten-free and infant nutrition sectors.
We regularly invest in the latest cleaning and filtering equipment to ensure:
- The absence of allergens
- The absence of foreign bodies
- The consistency of our batches
To ensure conformity, the ingredients produced in our mill are required to undergo a series of analyses before release.
In response to growing demand for alternative plant proteins, we have developed a range of protein-rich flours, known as PROTEINEL®, which are made from lentils and fava beans. These flours are produced through mechanical processes, without using water or solvents.
As an environmentally-conscious company, we continue to invest in energy-efficient and water-saving industrial equipment. We’re constantly looking for ways to make our ingredients healthier and more sustainable.
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